Tomaydo Tomahhdo
Cleveland, OH 44122-4220
Phone: (216) 591-9191
- Price:
- $
- Hours:
- Sun-Fri 11am - 10pm, Sat 11am - 11pm
Editorial Review for Tomaydo Tomahhdo – by Citysearch staff
The Scene
Tucked into a corner building off busy Chagrin Boulevard, this ridiculously named Woodmere Village restaurant is always full of the aroma of fresh-baked pizzas. The brainchild of Cleveland dining guru Rose Carroll and Bay Area restauranteur Larry Moore, T.T. serves fresh meals in a bright, casual atmosphere.
The Food
Tomaydo Tomahhdo specializes in "build your own" pizzas on thin, medium or deep-dish crusts. For lighter fare, diners can choose from 10 creative salads, with eight homemade dressings. There are always three soup choices (try the fettuccine chicken noodle); facaccio- and ciabbata-bread sandwiches; and daily specials, such as lasagna bolognese, turkey chili and creamy four-cheese mac and cheese. The entire menu is also available for takeout and delivery.
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User Reviews for Tomaydo Tomahhdo
07/10/2008 Posted by Delightedincleveland
This place is a great place for lunch with friends, picking up a pizza or salad to take home and excellent for teachers/school lunches. Love their food, creative sandwiches, salads, pizzas, great soups too! Its also a peaceful ambiance to seat and talk with friends in the summer
Pros: Food, ambiance
Cons: bathroom
03/28/2008 Posted by Qmar
I have over 15 years in the hotel/restaurant/hospitality industry and I can say that by far this is the best quick serve concept that I have ever encountered. Not only was the staff professional and friendly but the meal was impeccable. They were quick and efficient and to my understanding, just installed a brand new point of sale system! Wow! Can anyone tell me who these guys use? They really know what they are doing and the newbies that post on this board have no clue as to what they are talking about. Get a degree in hotel and restaurant management and then judge is my motto. Just because you make a great burrito at home doesn't mean that you can evaluate a restaurant.
Pros: Atmosphere, menu and pricing
Cons: No Beer or Wine
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