O'malley's Rockcliff

(440) 333-2600

2589 Wooster Rd, Cleveland, OH | Directions   44116

41.470546 -81.836289 View Website
  • Hours

    Mon. - Thu. 11am - 11pm;Fri. 11am - 12pm;Sat. 4pm - 12pm;Sun. 4pm - 9pm
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Categories:
Restaurants, Bars & Clubs
Cuisine:
Traditional American, Irish, Steakhouse

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Restaurant Special Features:
Bar Scene, Dine At The Bar, Fireplace, Group Dining, Happy Hour, Local Favorite, Private Rooms
Payment Methods:
American Express, Discover, MasterCard, Visa
General Info:
Open 7 Days

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O'malley's Rockcliff

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Tips for O'malley's Rockcliff

5.0
November 17, 2008

The best in Cleveland.....really. Have dined in most of the steakhouses in Cleveland (and across the country) and this is by far the best.

Don't be fooled by the exterior. It has a very neat ambience anywhere you sit and the service is always outstanding. The food though is the real highlight. Get the caesar salad and add the warm shrimp and mushroom mix. Any steak or seafood is exceptional. The cajun filet tips appetizer has to be tried. Have never made it to dessert, but have heard they are also good. Reasonable prices as well. A MUST when in Cleveland. You won't be disappointed.....promise.

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5.0
November 14, 2008

great grouper!. great place to eat. the grouper is to die for!! we are going back again tonight.the back room is quite so we sit there to dine wondweful fireplace.

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4.0
November 03, 2003

Classic chophouse has a crackling fire at both ends and cold lager in the middle.. The Scene
Forget the smirking leprechaun on the door-- there's more to this comfort food tradition than meets the Eire. Devout carnivores and salad grazers coexist happily in the tartan-covered grille room and the blarney-laced pub. But press on into the Library Room, where earth tones and a fireplace create a cozy atmosphere.

The Food
Plenty of salads, seafood and wrap sandwiches can be enjoyed, but this menu's heavy hitters hearken back to when beef, butter and cream were food groups. The Shrimp de Jonghe appetizer works magic with garlic and a splash of sherry. A wood-fire grill turns out glorious pork chops encrusted with fresh rosemary-and house-trimmed beef filets. Wash down the apple walnut cheesecake with an Irish coffee, as conversation crackles and a fiddle band plays "Danny Boy."

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