Menu for Tommy's Fairview Tavern

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Specials

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Appetizers‎

7.00 Stuffed Banana Peppers Mild peppers filled‎ with a mixture of Italian sausage, ground beef, basil and parmesan cheese, pan fried then topped with marinara and a light sprinkle of mozzarella and provolone cheeses, baked until golden.

7.00 Wings Fried until golden‎ and crispy, then tossed in your choice of sauce: mild, medium, hot, suicide, honey mustard, teriyaki, cilantro lime, garlic parmesan, bbq, hot bbq, dry cajun, Thai sweet chili, spicy garlic, jamaican jerk or Marty's sauce. Add celery with ranch or bleu cheese .75 Options: Mild, Medium, Hot, Suicide, Honey mustard, Teriyaki, Cilantro lime, Garlic parmesan, Bbq, Hot Bbq, Dry cajun, Thai sweet chili, Spicy garlic, Jamaican jerk, Marty's, Celery with ranch (+0.75) , Celery with bleu cheese (+0.75)

7.00 Potato and Cheese Pierogies Locally made pan fried with caramelized red onions and served with sour cream and applesauce.

7.00 Homemade Meatballs House made meatballs prepared daily, lightly browned then slowly simmered in marinara sauce and served with a grilled baguette.

8.00 Hummus Freshly prepared and served with pita bread, cucumber and tomato slices.

Chicken Tender Basket Served plain or tossed in your favorite wing sauce. Options: Plain, Tossed in your favorite wing sauce

8.00 Potato Skins Four jumbo potato shells lightly fried the filled with cheddar, mozzarella, and provolone cheeses, topped with applewood bacon crumbles and baked until golden, served with sour cream.

7.00 Fried Zucchini Slices Lightly breaded and fried until golden brown and served with a side of buttermilk ranch.

7.00 Black-n-Bleu Chips Freshly fried tavern chips topped with chunky bleu cheese and baked until hot and bubbly, finished with a balsamic reduction.

9.00 Steak Quesadilla Tender shaved beef with cheddar, pepperjack, black olives, diced tomatoes, diced red onions all in a griddled tomato flour tortilla and served with side of sour cream and salsa.

Soup

3.00 Italian Wedding

4.00 Tomato Bisque With bleu cheese and grilled cheese toast points.

3.00 Chili Add cheese, sour‎ cream or onion .25 each Options: Cheese (+0.25) , Sour cream (+0.25) , Onion (+0.25)

Salads

5.00 Tavern House Salad Mixed field greens‎ topped with tomatoes, English cucumbers, red onions, mozzarella and provolone cheeses, topped with garlic croutons. Options: Breaded chicken (+3.00) , Grilled chicken (+3.00) , Steak (+4.00) , Shrimp (+4.00) , Salmon (+5.00) , Ranch (+0.50) , Poppyseed (+0.50) , 100 Isle (+0.50) , French (+0.50) , Honey mustard (+0.50) , Raspberry vinaigrette (+0.50) , Parmesan (+0.50) , Peppercorn (+0.50) , Caesar (+0.50) , House made Italian (+0.50) , Mediterranean feta (+0.50) , Balsamic vinaigrette (+0.50)

5.00 Caesar Crisp romaine lettuce tossed in a creamy caesar dressing with shredded parmesan and garlic croutons. Options: Breaded chicken (+3.00) , Grilled chicken (+3.00) , Steak (+4.00) , Shrimp (+4.00) , Salmon (+5.00) , Ranch (+0.50) , Poppyseed (+0.50) , 100 Isle (+0.50) , French (+0.50) , Honey mustard (+0.50) , Raspberry vinaigrette (+0.50) , Parmesan (+0.50) , Peppercorn (+0.50) , Caesar (+0.50) , House made Italian (+0.50) , Mediterranean feta (+0.50) , Balsamic vinaigrette (+0.50)

9.00 Acapulco Salad Fresh mixed greens topped with sliced grilled chicken breast, diced tomato, black olive, shredded jack and cheddar cheeses, served with our avocado ranch dressing, served in an edible bowl. Options: Ranch (+0.50) , Poppyseed (+0.50) , 100 Isle (+0.50) , French (+0.50) , Honey mustard (+0.50) , Raspberry vinaigrette (+0.50) , Parmesan (+0.50) , Peppercorn (+0.50) , Caesar (+0.50) , House made Italian (+0.50) , Mediterranean feta (+0.50) , Balsamic vinaigrette (+0.50)

7.00 Apple and Romaine Salad Romaine quarters with roasted walnuts, dried cranberries, goat cheese and red apple all tossed in a cider vinaigrette. Options: Ranch (+0.50) , Poppyseed (+0.50) , 100 Isle (+0.50) , French (+0.50) , Honey mustard (+0.50) , Raspberry vinaigrette (+0.50) , Parmesan (+0.50) , Peppercorn (+0.50) , Caesar (+0.50) , House made Italian (+0.50) , Mediterranean feta (+0.50) , Balsamic vinaigrette (+0.50)

6.00 Iceberg BLT Chopped iceberg lettuce with applewood smoked bacon, red onion slices, grape tomatoes and bleu cheese crumbles. Options: Ranch (+0.50) , Poppyseed (+0.50) , 100 Isle (+0.50) , French (+0.50) , Honey mustard (+0.50) , Raspberry vinaigrette (+0.50) , Parmesan (+0.50) , Peppercorn (+0.50) , Caesar (+0.50) , House made Italian (+0.50) , Mediterranean feta (+0.50) , Balsamic vinaigrette (+0.50)

Entrees‎

13.00 Chicken Saltimbocca Fresh chicken breast lightly pounded with sage and proschiutto the floured and pan fried until golden then deglazed with white wine and finishes with artichoke hearts, heavy cream and capers, served atop al dente pasta.

10.00 Eggplant Parmesan Lightly breaded and fried eggplant cutlets layered with fresh tomato, marinara, mozzarella and provolone cheeses then baked until golden, served with a side of pasta marinara.

11.00 Chicken Cacciatore Fresh tender breast‎ of chicken simmered in white wine, tomato sauce, green pepper, red onion and white mushrooms, served over mashed potatoes.

15.00 Strip Steak Our famous hand-cut strip steak grilled to perfection and served with baked potato, fresh vegetable and tossed salad.

9.00 Broccolini Alfredo Fresh broccoli florets sauteed in olive oil with fresh garlic then tossed in a creamy house made alfredo with al dente fettuccine noodles. Add chicken 3; shrimp 4; salmon 5 Options: Chicken (+3.00) , Shrimp (+4.00) , Salmon (+5.00)

14.00 Ginger and Sesame Crusted Yellowfin Tuna Yellowfin tuna fillet‎ lightly dusted with fresh shaved ginger and sesame seeds, pan seared until medium, drizzled with siracha and peanut sauce, served with a side of home fries and fresh vegetable.

13.00 Dijon Crusted Salmon Fillet Half pound of fresh salmon crusted with dijon mustard and bread crumbs, baked until medium and served with fresh vegetable and choice of starch. Options: Choice of starch

Pizza

7.00 Build Your Own Options: Red, Garlic butter, Basil pesto, Red pepper pesto, Pepperoni (+0.75) , Sausage (+0.75) , Bacon (+0.75) , Portabello mushroom (+0.75) , Red onion (+0.75) , Roasted peppers (+0.75) , Fresh green peppers (+0.75)

11.00 Garlic Sausage Garlic butter, diced tomatoes, Italian sausage, red onion, garlic slices, mozzarella and provolone cheeses and banana pepper rings.

10.00 Potato Skin Garlic butter, mashed potatoes, mozzarella, provolone and cheddar cheeses, topped with applewood smoked bacon and served with a side of sour cream.

11.00 Prosciutto and Goat Cheese Garlic butter, red onions, kalamata olives, roasted red peppers and thin slices of prosciutto sprinkled with mozzarella, provolone and goat cheeses then baked until golden.

9.00 Meat Lovers Calzone Red and garlic‎ sauce, sausage, ham, bacon, double pepperoni, ricotta, mozzarella and provolone cheeses and banana peppers, baked until golden.

10.00 Meatball Red sauce and garlic butter sauce with slices of our homemade meatballs, ricotta, mozzarella and provolone cheeses and baked until golden.

10.00 Red Pepper Pesto Chicken Roasted red pepper pesto, breaded chicken strips, diced tomatoes, red onion, ricotta, mozzarella and provolone cheeses and baked until golden.

Sandwiches

7.50 Ground Chuck Burger Ten ounces of‎ freshly pattied ground chuck griddle cooked and served on a toasted roll with lettuce, tomato slice, pickle and red onion (optional). Options: Red onion, French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

7.50 Chicken Sandwich Griddle cooked and served on a toasted roll with lettuce tomato slice, pickle and red onion (optional). Options: Red onion, French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

8.50 Patty Melt Freshly pattied ground chuck griddle cooked with caramelized red onion, then topped with Swiss ans American cheeses served on grilled rye bread. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

8.50 Turkey Club Hickory smoked turkey breast, applewood smoked bacon, American and pepperjack cheese, tomato, iceburg lettuce, honey mustard and mayo all on 3 slices of multi grain toast. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

9.00 Pulled Pork on a Pretzel Bun Half pound of slow roasted bbq pork served with melted cheddar and cole slaw on a pretzel bun. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

6.00 Fried Egg Sandwich Two extra large eggs pan fried and served on texas toast with mayo, applewood smoked bacon, American cheese, tomato and red onion, served with side of home frie. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

9.00 Chicken hummus Wrap Julienned chicken breast, green pepper strips, cucumber, red onion, green leaf lettuce and hummus all rolled in a warm tomato tortilla and served with a side mixed green salad. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

8.00 Turkey Burger All white meat turkey burger griddle cooked and topped with avocado, tomato and red onion, served on grilled nine grain bread with a side of siracha mayo and a side of mixed greens. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

7.00 BLT Wrap Applewood smoked bacon with green leaf lettuce, tomato, red onion, American cheese and mayo all rolled in a warm tomato tortilla. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

8.50 Philly Julienned chicken breast or shaved beef griddle cooked with green pepper, red onion, portabello mushrooms all piled in a toasted hoagie with melted American and provolone cheese. Options: French fries (+1.50) , Onion rings (+1.50) , Home fries (+1.50) , Cole slaw (+1.50) , Baked potato (+1.50) , Fresh vegetable (+1.50) , Mashed potatoes (+1.50)

Specials

Sunday & Monday‎

5.00 Pizzas

0.30 Wings

Tuesday

5.00 Burger and a Pint

Wednesday

7.00 City Chicken

Thursday‎

1.00 Taco

2.00 Shrimp Taco

2.00 Corona and Cuervo

2.00 Margaritas

Friday

12.00 Lake Erie Perch Dinner

Saturday

10.00 12 oz. Hand Cut Strip Steak

Happy Hour‎

2.25 Domestic Drafts 22 Oz.

1.75 Domestic Bottles

2.00 Well Drinks

2.75 Yuengling, Light, Lager or Black and Tan 22 Oz. Options: Yuengling, Light, Lager, Black and Tan

3.00 Bombs