19056 Old Detroit Rd.,
OH | Directions44116
Menu for Rosso Gelato
Chocolate Cioccolato ~Our chocolate is processed in the perugia area of italy. Perugia is the capital of umbria & is known throughout the world for incredible chocolates.
Almond Mandorla Toastata ~Our almond gelato is made w/ 100% italian almonds. The best almonds on earth are a hard shell variety found in sicily. If you love almonds, this is a must try flavor.
Donatella RockA best seller a light chocolate hazelnut topped w/ a wonderful mix of roasted hazelnuts & chocolate nuggets.
Lemon Custard BiscottiThis one has been called the 11th commandmentanything this good has to be a sin. Our delectable lemon custard gelato is topped off w/ a crunchy biscotti called grisbi a famous italian cookie.
Pistachio Pistachio ~We use 100% italian pistachios for the best possible flavor. A traditional favorite.
White Chocolate MacadamiaA white chocolate gelato mixed w/ macadamia nuts & dusted w/ graham cracker crumbs.
Hazelnut PralineOur incredible hazelnut, known as nocciola in italy, is made w/ hazelnuts from the piedmonte region of italy. These nuts are widely known as the best in the world. The gelato is topped w/ a praline made of hazelnuts & grains in a chocolate sauce.
CoconutOur coconut has become a real favorite. It is made w/ rich, creamy coconut & is topped w/ a wonderful chocolate & almonds.
StracciatellaMilk, sugar, & cream topped w/ a wonderful italian chocolatethis is our lightest & lowest calorie gelato. Stracciatella is made w/ our cream base & goes well w/ any flavor. It is fabulous when topped w/ a bit of nero sorbetto.
CaramelatteCaramel in milk. Latte is the italian word for milkcaramelatte is simply our milky, sweet caramel. It does not contain coffeea latte is simply a milky coffee.
CafeRosso's cafe is a real delight. We use real espresso to make this treat it is great mixed w/ chocolate or hazelnut.
Salted CaramelSalted caramel has become one of our most popular items. It has a rich flavor from the burnt caramel which is set off perfectly w/ the touch of salt. It is the perfect marriage of sweet & salty.
Cookies & CreamOreos & milk not traditional italian but a huge favorite after all is there anything quite as good as cookies & milk?
.Strawberry Fragola ~Over two & a half pounds of fresh strawberries in every tray.
Melon Melone ~We use cantaloupes from the west san joaquin valley of california. This region is well known for having the best cantaloupes in the country. This year was weather challenged but still the best of the best.
Raspberry Lampone ~Our raspberry sorbetto is a favorite. It is full of raspberry flavor w/ a smooth texture. Perfect as a simple dessert for your next event.
Mango Mango Alfonso ~Huge tropical flavor comes from over 2.5 pounds of fresh mangos in every tray. We ripen our mangos the old-fashioned wayin our front window.
Banana Plantano ~Our banana sorbetto is incredibly smooth & full of flavor. It is a perfect companion to our nero chocolate sorbetto.
Grapefruit Pompelmorosa ~Our grapefruit sorbetto is made w/ juice shipped from italy. It has the same big flavor profile as the sorbettos people remember trying in italy.
Blood Orange Aranciarossa ~Our blood orange is made w/ italy's favorite orange tarocco. Tarocco oranges are grown in the incredibly fertile volcanic soil around mt. Etna. These oranges are prized for their tangy sweet flavor.
Lemon Limone ~An italian favorite sicilians have perfected this flavor over the centuries. Ours is full of zest. A great dessert after a seafood dinner.
Pineapple Ananas ~Our pineapple sorbetto is made w/ fresh hawaiian pineapple. It has a delicate flavor & is best enjoyed by itself.
Fruit of the Forest Fruitti Di Bosco ~This blend of berries is a best seller. Strawberries, raspberries, blueberries, & blackberries are combined to create this delight. It is great by itself or combine it w/ chocolate or stracciatella for a real sensation.
Orange Arancia ~Rosso's orange sorbetto is made w/ 100% florida oranges. Florida grows some of the best tasting oranges in the world.
NeroNero is our chocolate sorbetto it is made w/ water, not milk. It is thick, dark, & rich -- the ultimate delight for the chocolate lover. Try it over a lighter sorbetto or gelato a little nero over our stracciatella is a must try.