Menu for Trivs

Happy Hour
|
Lunch
|
Dinner
|
Dessert

Happy Hour

Crispy Calamari Lightly breaded, fire roasted peppers sweet and spicy sauce

Veggie Plate Assorted raw veggies with ranch dipping sauce

onion Rings A large portion of rings, handipped in triv's homemade beer batter with cajun remulade dipping sauce

Flat Iron Steak Sliced, grilled flat iron steak served over baby spinach with a port wine reduction

Fried Zucchini Sticks Lightly breaded and served with a cucumber dill dipping sauce

Bruschetta Tomato basil relish, balsamic reduction, shaved parmesan, on a toasted crostini

Antipasto Plate Assorted Italian meats and cheeses

Wines‎

Canyon Road Chardonnay, California

L. Kreusch Riesling, Germany

Redwood Creek Pinot Grigio, Napa

Canyon Road Pinot Noir, California

Canyon Road Merlot, California

Canyon Road Cabernet, California

Martinis

Cosmopolitan

Appletini

Blue Martini

Sour Peach Martini

Classic Vodka Martini

Dirty Martini

Lunch

11.00 Crab Cake Sandwich Jumbo ump crab cake, topped with a lemon tartar sauce, lettuce, tomato, red onion, served on a fresh egg bun

9.00 Grilled Italian Sandwich Spicy pepperoni, salami, turkey and ham, with Italian dressing, provolone cheese, and pepperoncini peppers, served on deli Italian bread

8.00 Turkey Wrap Fresh sliced turkey, sundried tomato aioli, lettuce and tomato, swiss cheese, served on a spinach tortilla

8.00 Chicken Salad Wrap Home made chicken salad, sliced red onion, lettuce and tomato

9.00 Vegetable Wrap Julienne zucchini, squash, carrots, asparagus spears, exotic blend mushrooms, sliced onions and tomatoes

9.00 Turkey Reuben Fresh sliced turkey, smoked bacon sauerkraut, toasted rye bread, swiss and thousand island dressing

9.00 Blackened Chicken Wrap Spicy cajun rubbed chicken tenderloins, shredded white cheddar cheese, fresh corn and tomato salsa, lettuce, lime aioli

0.00 Pasta of The Day Inquire about the‎ chef's daily creation

8.00 Classic Bacon, Lettuce and Tomato Grilled deli Italian bread, smoked bacon, sundries tomato aioli

9.00 Grilled Chicken Sandwich Choice of mushroom and swiss, cheddar and bacon, Italian roman, American, or BBQ Options: Mushroom, Swiss, Cheddar, Bacon, Italian roman, American, BBQ

10.00 10 oz Burgers Choice of mushroom and swiss, cheddar and bacon, Italian roman, American, or BBQ Options: Mushroom, Swiss, Cheddar, Bacon, Italian roman, American, BBQ

7.00 Three Cheese Grilled Cheese Sandwich American, swiss, and prove-lone.

9.00 Meatloaf Sandwich Homemade meatloaf served on deli Italian bread with prove-lone cheese and zesty tomato sauce

9.00 French Dip Sandwich Baguette, garlic aioli, caramelized onions, sliced prime rib, au jus

12.00 Lunch Skirt Steak Entree 6 oz. grilled skirt steak, garlic and herb French fries, sauteed mushrooms and onions

10.00 Lunch Chicken Penne Rose Grilled chicken served over penne pasta with tomato basil cream sauce and fresh parmesan

12.00 Homemade Meatloaf Served with mashed potatoes and sauteed green beans with a zesty tomato sauce

15.00 Pan Seared Scallops Over a soba‎ noodle salad with carrots, celery, cucumbers, scallions, and a sweet soy dressing

Soups‎

5.00 Triv's French Onion Three cheese brandied laced

3.00 Soup D'Jour Cup Chef's creation of the day

5.00 Soup D'Jour Bowl Chef's creation of the day

Starters

8.00 Triv Tenders Sam adams battered tenderloins, homemade BBQ sauce or honey mustard Options: BBQ sauce, Honey mustard

9.00 Crispy Calamari Lightly breaded, fire roasted peppers, sweet and spicy sauce

12.00 Stuffed Peppers Roasted cubanella pepper, stuffed with Italian sausage, grated parmesan cheese, triv's marinara

15.00 Sea-same Crusted Tuna Sashimi Soba noodle salad, sweet soy sesame dressing

Salads

6.00 Caesar Salad Chopped romaine hearts, homemade caesar dressing, shaved parmesan, herb crostini Options: White anchovies (+1.00)

9.00 Chef Salad Field greens tossed with our house balsamic vinaigrette, julienned ham, turkey, cheddar cheese, carrots and cucumbers, choice of dressing

7.00 Cobb Bleu cheese, smoked bacon, egg, red onions, cucumbers, mesculin greens, house balsamic

6.00 House Salad Mesculin greens, carrots, cucumbers, candied pecans, and house balsamic Options: Chicken breast (+4.00) , Salmon (+6.00) , Steak (+6.00)

4.00 Lunch Duo or Trio Create your own.Choose two or three of the following items Options: 1/2 Sandwich (4.00) , 1/2 Wrap (4.00) , Grilled cheese (4.00) , BLT (4.00) , Grilled Italian sandwich (4.00) , Chicken salad wrap (4.00) , 1/2 Salad - house (4.00) , Caesar (4.00) , Wedge (4.00) , Cup of soup (4.00)

Dinner

Soup‎

5.00 Soup of The Day - Bowl Bowl of chef 's creation of the day

5.00 Triv's French Onion Three cheese brandied laced

3.00 Soup of The Day - Cup Cup of chef 's creation of the day

Salads

6.00 The Wedge Ice burg lettuce, red onions, egg, smoked bacon, cucumbers, homemade bleu cheese dressing

6.00 Classic Caesar Chopped romaine, shaved parmesan, homemade caesar dressing, herb crostini.

6.00 House Salad Mesclun greens, carrots, cucumbers, candied pecans, House balsamic.

7.00 Proscuitto Salad Arugula, crispy proscuitto, sweet pickled onions, pecornio, creamy Italian vinaigrette.

7.00 Spinach Salad Baby spinach, pickled‎ beets, goat cheese, caramelized onion vinaigrette.

Appetizers

10.00 The Crab Cake Pan seared jumbo lump crab, spinach salad, julienned apples, lime aioli

9.00 Crispy Calamari Lightly breaded, fire roasted peppers, sweet and spicy sauce

12.00 Stuffed Peppers Roasted cubanelle pepper, stuffed with Italian sausage, grated parmesan cheese, triv's marinara

12.00 Shrimp Cocktail Homemade cocktail sauce and horseradish

15.00 Sea-same Crusted Tuna Sashimi Soba noodle salad, sweet soy sesame dressing

7.00 Bruchetta Tomato basil, relish, balsamic reduction, shaved parmesan

8.00 Mussels 1 LB. P.E.I. mussels, salami, fresh tomatoes, basil, garlic, shallots, fresh herbs, white wine butter sauce

Steaks and Burgers‎

26.00 Grilled Strip 12 oz New york strip steak, roasted sweet potatoes, sauteed garlic broccoli, salt and pepper demi. Options: Scampi (+13.00) , Scallops (+9.00)

30.00 Filet 8 oz. Center cut filet, house mashed, roasted root vegetables, garlic aioli Options: Scampi (+13.00) , Scallops (+9.00)

26.00 Coffee Crusted Strip Pan seared, house‎ mashed, glazed carrots, espresso cream sauce. Options: Scampi (+13.00) , Scallops (+9.00)

24.00 Grilled Ribeye 12oz Potato gratin, caramelized brussels sprouts, red wine demi glaze. Options: Scampi (+13.00) , Scallops (+9.00)

29.00 Grilled Ribeye 16oz Potato gratin, caramelized brussels sprouts, red wine demi glaze. Options: Scampi (+13.00) , Scallops (+9.00)

26.00 Steak Linda 12 oz. Sliced breaded strip with loaded mashed potatoes, green beans, and a mushroom gravy Options: Scampi (+13.00) , Scallops (+9.00)

12.00 Original Triv's Burger 12 OZ. Burger, cheddar, caramelized mushrooms and onions, French fries. Options: Scampi (+13.00) , Scallops (+9.00)

13.00 Add Scampi Add Jumbo grilled scampi to any meal Options: Scampi (+13.00) , Scallops (+9.00)

Poultry, Pork and Pasta

15.00 Chicken Penne Rose Grilled chicken served over penne pasta, tomato basil cream sauce, fresh parmesan

15.00 Spaghetti and Meatball 10 Oz meatball served over spaghetti with triv's marinara.

24.00 Tuscan Grilled Shrimp Carbonara Farfalle pasta, salami, carrots, peas, garlic cream sauce, parmesan cheese

17.00 Sausage and Peppers Italian sausage, roasted peppers, triv's marinara, penne pasta, fresh herbs, parmesan cheese.

22.00 Pork Chop 5 Spice dusted, German potato salad, braised sauerkraut, apple soubise

22.00 Sicilian Grilled Chicken Stuffed with goat cheese, sun-dried tomatoes, and spinach. served with potato gratin, caramelized Brussels sprouts, and a roasted tomato butter sauce.

Seafood

26.00 Almond Crusted Scallops Caramelized onion risotto, sauteed broccoli, port wine reduction.

23.00 Caramelized Salmon Roasted sweet potatoes, sauteed asparagus, horseradish chive oil

28.00 Parmesan Breaded Scampi 3 Jumbo scampi, sweet corn gnocchi, sauteed green beans, sweet shallot buerre blanc.

24.00 Basil Crusted Walleye Basil crusted, parmesan tomato risotto, sauteed asparagus, balsamic reduction

Vegetarian‎

15.00 Vegetable Penne Rose Mushrooms, caramelized onions, artichokes, and spinach, tossed with a penne pasta and rose sauce.

16.00 Eggplant Parmesan Breaded eggplant, triv's marinara, provolone, served over spaghetti, topped with fresh parmesan.

18.00 Crispy Tofu Basil crusted, tomato basil risotto, sauteed asparagus, balsamic reduction.

15.00 Grilled Portobello Marinated portobello mushrooms, potato gratin, roasted root vegetables, balsamic reduction.

Menu for Trivs

Happy Hour

Wines‎

Martinis

Lunch

Soups‎

Starters

Salads

Dinner

Soup‎

Salads

Appetizers

Steaks and Burgers‎

Poultry, Pork and Pasta

Seafood

Vegetarian‎

Dessert

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