07/25/06

A Must Do In Cleveland!!!!!!!!!!!

by mrsstigg

We took a party of ten business friends here for dinner on our first visit. We could not have made a better choice! This place is by far the best restaurant we have been to.....EVER!!! The meats offered are numerous, delicious and endless. And, you can only find that out if you can pace yourself at the buffet table where the selections are creative, fresh and tasty. We have always had great service from all personnel. But, Marcello is #1 in my book!!!

If you want seafood, try their other place down the street.....Mallorca....lobster is out of this world!!!

• Pros: absolutely heavenly meats
• Cons: none

01/18/06

Awesome...

by brasa_grill_4_life

Brasa Grill is the best thing to happen to cleveland since, since, well since ever. It is the best restaurant I have even been to. I pretty much love the place. Anyone who does not like should get checked out. The best time to go is around 4:00 p.m. becuase then you are the only in the restuarant and all the meat is yours. The Brazilian Cut is so tasty I would marry the stuff

• Pros: Meat, Meat, Meat
• Cons: None, None, None

07/30/05

The highlight of cleveland

by dippolito

Meats like you never imagined. Not for the vegetarian, although the salad bar is great. But don't fill up, the variety and flavor of all the meats is too good. And the service was one of the best yet. The staff went down to their sister restaurant, Mallorca, to get me the coffee that I wanted. I was there on a slow night, so maybe that helps, but I couldn't have wished for more. If ever in cleveland, please go here if you like meat.

• Pros: service, meats, presentation

06/15/05

Poor Service

by dmlma

We were told this restaurant was close to heaven, and by the time we left, it was far closer to hell. The salad bar isn't bad, and the alcohol is fine. Our card was flipped to green for about 20 mins before we even received the first meat server. Multiple servers skipped our table of 10 and at one point our plates were empty for about 10 minutes. Then came dessert, which took our server close to a half an hour just to bring out his cart to make 2 of the "house specialty coffees". We ordered another dessert that was inedible, the chocolate canche aka melted hershey bar into a tort shell. Since when is chocolate bad? Only at brasa, and only in Cleveland!

• Pros: alcohol, wine list, chicken salad
• Cons: meat, dessert, meat servers